Layered Roasted Vegetable Frittata with Basil infused Crème fraîche (GF/V)
VGF
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Layered Roasted Vegetable Frittata with Basil infused Crème fraîche (GF/V)
Smoked Atlantic Salmon Blini with Salmon Caviar and fresh Dill
Balsamic Roasted Tomato, Goats Cheese and Basil Tart (V)
Freshly Rolled Chicken and Avocado Sushi with Aioli
Ocean fresh King Prawn Cocktail with Spiced Aioli (GF)
Homemade Chilli and Tomato Relish tartlets with King Island Brie (V)
Freshly Rolled Vegetable Sushi Nori with Japanese Mayo (V/GF)
Roma Tomato, Spanish onion & Feta Cheese on Parmesan Crostini (V)
Avocado Salsa in Crunchy Bread Basket (V)
Garden fresh Vegetable Vietnamese rice Paper Rolls (V/GF)
Teriyaki Chicken & Veggie Rice Wraps with Sweet Chilli Jam (V/GF)
Cherry Tomato, Bocconcini & Basil skewers with Balsamic Glace (V/GF)
Roasted Beef on Melba with Caramelized Onion and Dijon
Mini Ham off the Bone and Swiss Cheese Baguettes
Charcuterie Skewers
Chilli and Coriander Beef Balls with Ketjap Manis Sauce
Coconut King Prawns with Curry Mayo
Skewered Marinated Chicken with Fried Shallots & Peanut Sauce
Asian Vegetable Spring Rolls with Chilli Plum Sauce (V)
Homemade Petite Sausage Rolls with Tomato Relish
Fresh Chilli, Corn, Courgette and Lime Leaf Fritters (V/GF)
Slow Cooked Pork Belly on Green Pea Puree (GF)
Roasted Vegetable Skewers (V/GF)
Tomato and Goats Cheese Mini Quiche (V)
Tempura Whiting Filets with Lemon Infused Tartare
Marinated Lamb Kofta with minted Yogurt (GF)
Pan Seared Fresh Scored squid with Basil and Chilli (GF)
Bolognese and Potato Tartlets with Shaved Parmesan
Roasted Butternut Pumpkin Soup Shots (V/GF)
Tuscan Vegetable Ratatouille on Mash (V/GF)
Salt and Pepper Squid
Indian Veggie Curry Puffs w/Minted Yogurt (V)
Meat Lovers pizzas
Tuscan Veggie Pizzas (V)
American mini hot dogs
Marinated Teriyaki Eye Fillet Beef Skewers (GF)
Roasted Cauliflower and Potato Veloute with Truffle Oil (GF)
Butternut Pumpkin Arancini Balls (GF/Vegan)
Mini Falafels (V/GF)
$8 each
Mini Beef, Cheese, Tomato Relish Burger
Mini Chicken & Cajun Mayo Burger
Mini filet of Fish Burger w/ Tartar sauce
Mini Tuscan Veggie Pattie w/ caramelized Onion Burger
$8 each
Indonesian Mie Goreng (V)
Indian Beef Masala on Basmati Rice
Tender Beef Stroganoff sauce with Steamed rice
Italian Beef Bolognese sauce with Pasta and shaved Parmesan
Champagne Chicken and Mushroom cream sauce with Pasta
Authentic Indian Chicken Korma with fragrant Jasmine rice
Thai Yellow chicken and Curry with steamed rice
Asian Vegetables w/coriander & Hoisin sauce with Noodles (V)
Eye Fillet on Potato Puree with Swiss Brown Mushroom Sauce (GF)
Tasmanian Scallops On Baby Pea & Parmesan Risotto Topped w/ Prosciutto (GF)
Chicken Caesar in Bamboo Boats (GF)
$8 each
Coconut Encrusted King Prawns w/ Mango Chutney
Lamb Cutlets w/ Bush Tomato Chutney
Sweet and Sour Pork Belly with Fried Rice
Sweet and Sour Chicken with Fried Rice
Popcorn Chicken and Chip Cones
Delicious Plump Scallops topped with Mango Salsa
Chartreuse Cones
$15 each
Bugs Mornay
$10 each
Tempura flathead Filets & Chunky Chips
Crumbed Calamari w/ Chips
Prawn Cutlets & Chips
Whiting and chips with lemon and Tartare
$8 each
Mexican Cumin Beef Taco
Crispy Fish Taco
Vegetable and Frijole Taco
$7 each
Tiramisu Shot
Layers of Italian Biscuit, Rich Coffee Cream and Baileys dusted with Chocolate.
Trifle Shot
Sweet Strawberries, Sponge, Blueberries, Chantilly Cream and Coulis.
Chocolate Mousse Spoons
Milk Chocolate Mousse with King Island Cream and Chocolate Chards with Berry Garnish (GF).
Chocolate Profiteroles
Cheesecake Squares
Zesty Lemon Cheese cake Bites.
Tropical Fruit Tarts
Chocolate lined Tarts filled with Vanilla Bean Custard and topped with Seasonal Fruit.
Cinnamon Donut Balls on Bamboo
With Chocolate Dipping sauce.
Miniature Sticky Date Pudding
With Butterscotch sauce.
Passionfruit Pavlova
Mini Pavlovas topped with Passionfruit Mousse and fresh Tropical Fruit (GF).
Tropical Fruit Skewers with Yogurt (GF)